Traditional Caramel Kaya (Limited)
–
VAT free Services, plus shipping
Delivery Time 5 - 7 Business days
Limited Edition only available from Spring till early Summer! Made with organic Swiss duck eggs. As with our signature Pandan Kaya, this Traditional Caramel Kaya is also reduced via the slow-cooking method, so the taste is richer and flavoursome. Not thicken with flour or other substances. Did you know that Kaya was made traditionally with duck eggs? Made in Switzerland with quality ingredients. Available only in Spring and whilst stocks last!
Product Information
A bread spread made from a base of coconut milk, duck eggs and coconut sugar. Kaya, means rich in Malay, referencing the texture of the popular food. (Wikipedia)